Your search returned 2 results.

Not what you expected? Check for suggestions
Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
Culinary creation : an introduction to foodservice and world cuisine / by James L. Morgan. by Series: Butterworth-Heinemann hospitality management series
Publication details: Amsterdam ; Boston : Elsevier Butterworth-Heinemann, c2006
Online resources:
Availability: Items available for loan: Strathmore University (Main Library) (6)Call number: TX911 .M66 2006, ...
Place hold Place recall Request article Log in to add tags Add to cart
No cover image available
Culinary creation : an introduction to foodservice and world cuisine / by James L. Morgan. by Series: Butterworth-Heinemann hospitality management series
Publication details: Amsterdam ; Boston : Elsevier Butterworth-Heinemann, c2006
Online resources:
Availability: Items available for loan: Audio Visual (4)Call number: TX911.M66 2006, ... Strathmore University (Main Library) (1)Call number: TX911.M66 2006.
Place hold Place recall Request article Log in to add tags Add to cart
Pages
© Strathmore University Library Madaraka Estate Ole, Sangale Road P. O. Box 59857 00200 City Square Nairobi Kenya
Tel.: (+254) (0)703 034000/(0)703 034200/(0)703 034300 Fax.: (+254) (0)20-607498