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Handbook of herbs and spices [electronic resource] / edited by K.V. Peter. by Series: Woodhead Publishing in food science and technology
Edition: 2nd rev. ed.
Publication details: Cambridge : Woodhead Publishing Limited, 2004
Online resources:
Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10131806 (1)
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No cover image available
Handbook of herbs and spices [electronic resource] / edited by K.V. Peter. by Series: Woodhead Publishing in food science and technology
Edition: 2nd rev. ed.
Publication details: Cambridge : Woodhead Publishing Limited, 2004
Online resources:
Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10131806 (1)
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Cashew [electronic resource] : a monograph / M. Abdul Salam, K.V. Peter. by
Publication details: New Delhi, India : Studium Press (India) Pvt. Ltd., c2010
Online resources:
Availability: Items available for reference: Strathmore University (Main Library): Not for loan (1).
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