Galen on the properties of foodstuffs (Record no. 213879)

MARC details
000 -LEADER
fixed length control field 01494nam a2200373Ia 4500
001 - CONTROL NUMBER
control field ebr10069923
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260707191334.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030428s2003 enk sb 001 0 eng d
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBA3-14236
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0521812429
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)70733017
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
Language code of original and/or intermediate translations of text lat
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number R126.G2
Item number G35eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Edition number 21
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Galen.
9 (RLIN) 83415
240 10 - UNIFORM TITLE
Uniform title <a href="De alimentorum facultatibus.">De alimentorum facultatibus.</a>
Language of a work English
245 10 - TITLE STATEMENT
Title Galen on the properties of foodstuffs
Medium [electronic resource] =
Remainder of title De alimentorum facultatibus /
Statement of responsibility, etc introduction, translation, and commentary by Owen Powell ; with a foreword by John Wilkins.
246 3# - VARYING FORM OF TITLE
Title proper/short title On the properties of foodstuffs
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge :
Name of publisher, distributor, etc Cambridge University Press,
Date of publication, distribution, etc 2003.
300 ## - PHYSICAL DESCRIPTION
Extent xxvi, 206 p.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
600 00 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Galen.
Title of a work De alimentorum facultatibus.
9 (RLIN) 115320
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Form subdivision Early works to 1800.
9 (RLIN) 83416
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
9 (RLIN) 190
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Powell, O. W.
9 (RLIN) 115321
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
9 (RLIN) 191
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/strathmore/Doc?id=10069923">http://site.ebrary.com/lib/strathmore/Doc?id=10069923</a>
Public note An electronic book accessible through the World Wide Web; click to view
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type E-Book

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