Eating out in Europe [electronic resource] : picnics, gourmet dining, and snacks since the late eighteenth century /

Eating out in Europe picnics, gourmet dining, and snacks since the late eighteenth century / [electronic resource] : edited by Marc Jacobs and Peter Scholliers. - Oxford ; New York : Berg, 2003. - xiii, 411 p.

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.




Gastronomy.
Food habits--Europe.


Electronic books.

TX641 / .E18 2003eb

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