000 01421nam a2200361 a 4500
001 ebr10069904
003 CaPaEBR
006 m u
007 cr cn|||||||||
008 000505s2001 enk sb 001 0 eng
010 _z 00034261
020 _z0521791545 (hbk.)
020 _z0521795346 (pbk.)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)70753841
050 1 4 _aB2784
_b.A45 2001eb
082 0 4 _a111/.85
_221
100 1 _aAllison, Henry E.
245 1 0 _aKant's theory of taste
_h[electronic resource] :
_ba reading of the Critique of aesthetic judgment /
_cHenry E. Allison.
260 _aCambridge ;
_aNew York :
_bCambridge University Press,
_c2001.
300 _axvi, 424 p.
490 1 _aModern European philosophy
504 _aIncludes bibliographical references (p. 405-413) and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2013.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
600 1 0 _aKant, Immanuel,
_d1724-1804.
_tKritik der �asthetischen Urteilskraft.
650 0 _aAesthetics.
650 0 _aJudgment (Aesthetics)
655 7 _aElectronic books.
_2local
710 2 _aebrary, Inc.
830 0 _aModern European philosophy.
856 4 0 _uhttp://site.ebrary.com/lib/strathmore/Doc?id=10069904
_zAn electronic book accessible through the World Wide Web; click to view
942 _cEBK
999 _c213862
_d185114