000 01428nam a2200349Ia 4500
001 ebr10128912
003 CaPaEBR
005 20260707183838.0
006 m u
007 cr cn|||||||||
008 011109s2002 enkab sb 001 0 eng d
010 _z 2001007058
015 _aGBA1-V6296
020 _z185383856X (hardback)
020 _z1853838578 (pbk.)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)647502007
050 1 4 _aS494.5.I5
_bA329 2002eb
082 0 4 _a338.1/6
_221
090 _c149362
_d120614
245 0 0 _aAgroecological innovations
_h[electronic resource] :
_bincreasing food production with participatory development /
_cedited by Norman Uphoff.
260 _aLondon ;
_aSterling, VA :
_bEarthscan Publications,
_c2002.
300 _axviii, 306 p. :
_bill., map.
504 _aIncludes bibliographical references (p. [267]-294) and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aAgricultural ecology.
_942553
650 0 _aAgricultural innovations.
_969027
650 0 _aAgricultural productivity.
_9139455
655 7 _aElectronic books.
_2local
_9190
700 1 _aUphoff, Norman Thomas.
_9190427
856 4 0 _uhttp://site.ebrary.com/lib/strathmore/Doc?id=10128912
_zAn electronic book accessible through the World Wide Web; click to view
999 _c149362
_d120614