000 01316nam a22003494a 4500
001 ebr10231675
003 CaPaEBR
005 20260707181115.0
006 m u
007 cr cn|||||||||
008 040319s2004 enk sb 001 0 eng
010 _z 2004006527
020 _z1859738907 (cloth)
040 _aCaPaEBR
_cCaPaEBR
035 _a(OCoLC)646750784
043 _ae-it---
050 1 4 _aTX723
_b.H455 2004eb
082 0 4 _a394.1/0945
_222
090 _c119799
_d93765
100 1 _aHelstosky, Carol.
_9153133
245 1 0 _aGarlic and oil
_h[electronic resource] :
_bpolitics and food in Italy /
_cCarol Helstosky.
250 _aEnglish ed.
260 _aOxford ;
_aNew York :
_bBerg,
_c2004.
300 _a248 p. ;
_c25 cm.
504 _aIncludes bibliographical references (p. 217-235) and index.
533 _aElectronic reproduction.
_bPalo Alto, Calif. :
_cebrary,
_d2009.
_nAvailable via World Wide Web.
_nAccess may be limited to ebrary affiliated libraries.
650 0 _aCookery, Italian
_xHistory.
_9153134
650 0 _aFood habits
_zItaly
_xHistory.
_9153135
655 7 _aElectronic books.
_2local
_9190
710 2 _aebrary, Inc.
_9191
856 4 0 _uhttp://site.ebrary.com/lib/strathmore/Doc?id=10231675
_zAn electronic book accessible through the World Wide Web; click to view
999 _c119799
_d93765