| 000 | 02117nam a2200433 a 4500 | ||
|---|---|---|---|
| 001 | ebr10383543 | ||
| 003 | CaPaEBR | ||
| 005 | 20260707180143.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 100612s2009 onca sb 001 0 eng d | ||
| 020 | _z9781554581924 | ||
| 020 | _z9781554582754 (e-book) | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)647922215 | ||
| 043 | _add----- | ||
| 050 | 1 | 4 |
_aHD9000.5 _b.G56 2009eb |
| 090 |
_c103149 _d83026 |
||
| 245 | 0 | 4 |
_aThe global food crisis _h[electronic resource] : _bgovernance challenges and opportunities / _cJennifer Clapp and Marc J. Cohen, editors. |
| 260 |
_aWaterloo, Ont. : _bWilfrid Laurier University Press, _c2009. |
||
| 300 |
_axvii, 267 p. : _bill. |
||
| 490 | 1 | _aStudies in international governance series | |
| 500 | _aIssued also in electronic format. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _apt. 1. The causal factors behind the food crisis -- pt. 2. Immediate governance challenges and proposals : food aid, trade measures, and international grain reserves -- pt. 3. Longer-term ecological concerns and governance responses -- pt. 4. Strategies to promote food security and sustainable agriculture : the say ahead. | |
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2010. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
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| 650 | 0 |
_aFood prices _zDeveloping countries. _9145123 |
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| 650 | 0 |
_aFood supply _zDeveloping countries. |
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| 650 | 0 |
_aFood relief _xInternational cooperation. _9145124 |
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| 650 | 0 |
_aCrops and climate _zDeveloping countries. _9145125 |
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| 650 | 0 |
_aSustainable agriculture. _939280 |
|
| 650 | 0 |
_aAgricultural systems. _970724 |
|
| 655 | 7 |
_aElectronic books. _2local _9190 |
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| 700 | 1 |
_aClapp, Jennifer, _d1963- _9145126 |
|
| 700 | 1 |
_aCohen, Marc J., _d1952- _9145127 |
|
| 710 | 2 |
_aebrary, Inc. _9191 |
|
| 830 | 0 |
_aStudies in international governance. _9145128 |
|
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/strathmore/Doc?id=10383543 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c103149 _d83026 |
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