| 000 | 02137nam a22003974a 4500 | ||
|---|---|---|---|
| 001 | ebr10327016 | ||
| 003 | CaPaEBR | ||
| 005 | 20260707180116.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 090309s2009 nyuaf sb 001 0 eng | ||
| 010 | _z 2009010122 | ||
| 016 | 7 |
_z101498500 _2DNLM |
|
| 020 | _z9780071601511 (alk. paper) | ||
| 020 | _z0071601511 (alk. paper) | ||
| 040 |
_aCaPaEBR _cCaPaEBR |
||
| 035 | _a(OCoLC)430285004 | ||
| 050 | 1 | 4 |
_aR857.T32 _bN25 2009eb |
| 082 | 0 | 4 |
_a610.28/4 _222 |
| 090 |
_c102461 _d82338 |
||
| 100 | 1 |
_aNajjārīyān, Siyāmik. _9143880 |
|
| 245 | 1 | 0 |
_aArtificial tactile sensing in biomedical engineering _h[electronic resource] / _cSiamak Najarian, Javad Dargahi, Ali Abouei Mehrizi. |
| 260 |
_aNew York : _bMcGraw-Hill, _cc2009. |
||
| 300 |
_axiv, 242 p., [16] p. of plates : _bill. (some col.) ; _c24 cm. |
||
| 440 | 0 |
_aMcGraw-Hill biophotonics _9143881 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aThe four senses in humans : sight, hearing, smell, and taste -- The sense of touch -- Introduction to tactile sensing and tactile sensors -- Introduction to tactile sensing technologies -- Strain gauge sensors -- Piezoelectric sensors -- Application of tactile sensing in surgery -- Tactile image information -- Application and recent developments of tactile sensing in tumor detection -- Determination of mechanical properties of biological tissues including stiffness and hardness -- Application of tactile sensing in robotic surgery -- Haptics application in surgical simulation. | |
| 533 |
_aElectronic reproduction. _bPalo Alto, Calif. : _cebrary, _d2009. _nAvailable via World Wide Web. _nAccess may be limited to ebrary affiliated libraries. |
||
| 650 | 0 |
_aTactile sensors. _9143882 |
|
| 650 | 0 |
_aRobotics in medicine. _999096 |
|
| 655 | 7 |
_aElectronic books. _2local _9190 |
|
| 700 | 1 |
_aDargahi, Javad. _9143883 |
|
| 700 | 1 |
_aMehrizi, Ali Abouei. _9143884 |
|
| 710 | 2 |
_aebrary, Inc. _9191 |
|
| 856 | 4 | 0 |
_uhttp://site.ebrary.com/lib/strathmore/Doc?id=10327016 _zAn electronic book accessible through the World Wide Web; click to view |
| 999 |
_c102461 _d82338 |
||