Strathmore

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		Dimensions of the hospitality industry / student workbook by national restaurant association educational foundational Edition: 3rd edtion Publication details: New York : Wiley, c2002 Online resources: Contributor biographical information Publisher description Table of Contents Availability: Items available for loan: Strathmore University (Main Library) (10)Call number: TX911.3.M27D583 2002, ... Found in Open Library: Place hold Place recall Request article Log in to add tags Add to cart (remove)
		Hospitality marketing management / by national restaurant association educational foundational Edition: 4th ed. Publication details: Hoboken, N.J. : Wiley, c2006 Online resources: Table of contents only Contributor biographical information Publisher description Availability: http://www.loc.gov/catdir/toc/ecip0420/2004016223.html (3) Found in Open Library: Place hold Place recall Request article Log in to add tags Add to cart (remove)

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