Kitchen & table; a bedside history of eating in the Western World.
Publication details: London, New York, Abelard-Schuman [1965, c1964]Description: 269 p. illus. 23 cmSubject(s): LOC classification:- TX645.C5 1965
Reviews from LibraryThing.com:
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
BOOK | Strathmore University (Main Library) Open Shelf | BOOK | TX645.C5 1965 | Available | SUF Donation 2 | 63747 |
Total holds: 0
Bibliography: p. 255-258.
There are no comments on this title.
Log in to your account to post a comment.