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The role of nutrition in maintaining health in the nation's elderly [electronic resource] : evaluating coverage of nutrition services for the Medicare population / Committee on Nutrition Services for Medicare Beneficiaries, Food and Nutrition Board, Institute of Medicine. by

ebrary, Inc

Publication details: Washington, DC : National Academy Press, cxiv, 2000

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10038602 (1)

ebrary, Inc

Publication details: Washington, DC : National Academy Press, cxiv, 2000

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10038602 (1)

ebrary, Inc

Publication details: Washington, DC : National Academy Press, cxiv, 2000

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10038602 (1)

Improving America's diet and health [electronic resource] : from recommendations to action / a report of the Committee on Dietary Guidelines Implementation, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas, editor. by

Publication details: Washington, D.C. : National Academy Press, 1991

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10056718 (1)

WIC nutrition risk criteria [electronic resource] : a scientific assessment / Committee on Scientific Evaluation of WIC Nutrition Risk Criteria, Food and Nutrition Board, Institute of Medicine. by

Publication details: Washington, D.C. : National Academy Press, 1996

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10057019 (1)

Estimated mean per capita energy requirements for planning emergency food aid rations [electronic resource] / Committee on International Nutrition, Food and Nutrition Board, Board on International Health, Institute of Medicine ; Lindsay H. Allen and Christopher P. Howson, editors. by

Publication details: Washington, D.C. : National Academy Press, 1995

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10072020 (1)

Preventing childhood obesity [electronic resource] : health in the balance / Committee on Prevention of Obesity in Children and Youth, Food and Nutrition Board, Board on Health Promotion and Disease Prevention ; Jeffrey P. Koplan, Catharyn T. Liverman, Vivica I. Kraak, editors. by

Publication details: Washington, DC : National Academies Press, c2005

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10075881 (1)

Nutrition standards and meal requirements for national school lunch and breakfast programs [electronic resource] : phase I proposed approach for recommending revisions / Virginia A. Stallings and Christine Lewis Taylor, editors ; Committee on Nutrition Standards for National School Lunch and Breakfast Programs, Food and Nutrition Board, Institute of Medicine of the National Academies. by

Publication details: Washington, D.C. : National Academies Press, 2008

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10274063 (1)

Nutrition standards for foods in schools [electronic resource] : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors. by

Publication details: Washington, D.C. : National Academies Press, c2007

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An electronic book accessible through the World Wide Web; click to view

Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10194185 (1)

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