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		No cover image available Taints and off-flavours in foods [electronic resource] / edited by Brian Baigrie. by Baigrie, Brian ebrary, Inc Series: Woodhead Publishing in food science and technology Publication details: Cambridge : Woodhead, 2003 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10131817 (1) Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)
		No cover image available Taints and off-flavours in foods [electronic resource] / edited by Brian Baigrie. by Baigrie, Brian ebrary, Inc Series: Woodhead Publishing in food science and technology Publication details: Cambridge : Woodhead, 2003 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: http://site.ebrary.com/lib/strathmore/Doc?id=10131817 (1) Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)
		No cover image available The proceedings of new initiatives on lepton flavor violation and neutrino oscillation with high intense muon and neutrino sources [electronic resource] : Honolulu, Hawaii, 2-6 October 2000 / editors, Yoshitaka Kuno, William R. Molzon, Sandip Pakvasa. by Kuno, Y. (Yoshitaka) Molzon, William Richard, 1952- Pakvasa, S ebrary, Inc Publication details: River Edge, NJ : World Scientific, c2002 Other title: New initiatives on lepton flavor violation and neutrino oscillation with high intense muon and neutrino sources Lepton flavor violation and neutrino oscillation with high intense muon and neutrino sources Online resources: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Strathmore University (Main Library): Not for loan (1). Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)
		No cover image available The physics of the standard model and beyond [electronic resource] / T. Morii, C.S. Lim, S.N. Mukherjee. by Morii, T Lim, C. S Mukherjee, S. N ebrary, Inc Publication details: Singapore ; River Edge, N.J. : World Scientific, 2004 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Strathmore University (Main Library): Not for loan (1). Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)
		No cover image available Analysis of volatiles [electronic resource] : methods and applications : proceedings, international workshop, W�urzburg, Federal Republic of Germany, September 28-30, 1983 / editor, Peter Schreier. by Schreier, Peter, 1942- ebrary, Inc Publication details: Berlin ; New York : W. de Gruyter, 1984 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Strathmore University (Main Library): Not for loan (1). Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)
		No cover image available Food flavours [electronic resource] : biology and chemistry / Carolyn Fisher and Thomas R. Scott. by Fisher, Carolyn Scott, Thomas R ebrary, Inc Series: RSC paperbacks Publication details: Cambridge : Royal Society of Chemistry, 1997 Online resources: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Strathmore University (Main Library): Not for loan (1). Found in Open Library: Place recall Request article Log in to add tags Add to cart (remove)

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