Strathmore University Library Search for 'an:29138'

Improving data to analyze food and nutrition policies

Washington, D.C. : National Academies Press, .
xiii, 132 p.

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Qualities of food

Manchester ; | New York : Manchester University Press ; | Distributed exclusively in the USA by Palgrave, .
214 p.

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Encapsulation and controlled release technologies in food systems

Ames, Iowa : Blackwell Pub., .
xii, 239 p. : 27 cm..

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Advances in food diagnostics

Ames, Iowa : Blackwell Pub., .
xiii, 368 p. : 27 cm..

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Nanotechnology in food products workshop summary /

Washington : National Academies Press, .
ix, 136 p. :

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Metal contamination of food its significance for food quality and human health /

By Reilly, Conor..
Osney Mead, Oxford ; | Malden, MA : Blackwell Scinece, .
xviii, 266 p.

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Detecting pathogens in food

Cambridge : Woodhead, .
xix, 370 p. :

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Detecting pathogens in food

Cambridge : Woodhead, .
xix, 370 p. :

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Detecting pathogens in food

Cambridge : Woodhead, .
xix, 370 p. :

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Analytical methods for food additives

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xiii, 258 p.

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Pesticide, veterinary and other residues in food

Boca Raton, Fl. : | Cambridge : CRC Press, | Woodhead Publishing, .
xvii, 686 p. :

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Taints and off-flavours in foods

Cambridge : Woodhead, .
ix, 203 p. :

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Texture in food solid foods / Volume 2 :

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xxii, 537 p. :

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Rapid and on-line instrumentation for food quality assurance

Boca Raton : | Cambridge, England : CRC Press ; | Woodhead, .
xvii, 406 p. : 25 cm..

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Detecting allergens in food

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead Publishing Ltd., .
xvi, 422 p. :

]]> Place hold on Detecting allergens in food

Texture in food. Volume 1

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xvi, 425 p. :

]]> Place hold on Texture in food.

Food authenticity and traceability

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xvii, 612 p. :

]]> Place hold on Food authenticity and traceability

Analytical methods for food additives

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xiii, 258 p.

]]> Place hold on Analytical methods for food additives

Pesticide, veterinary and other residues in food

Boca Raton, Fl. : | Cambridge : CRC Press, | Woodhead Publishing, .
xvii, 686 p. :

]]> Place hold on Pesticide, veterinary and other residues in food

Taints and off-flavours in foods

Cambridge : Woodhead, .
ix, 203 p. :

]]> Place hold on Taints and off-flavours in foods

Texture in food solid foods / Volume 2 :

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xxii, 537 p. :

]]> Place hold on Texture in food

Rapid and on-line instrumentation for food quality assurance

Boca Raton : | Cambridge, England : CRC Press ; | Woodhead, .
xvii, 406 p. : 25 cm..

]]> Place hold on Rapid and on-line instrumentation for food quality assurance

Detecting allergens in food

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead Publishing Ltd., .
xvi, 422 p. :

]]> Place hold on Detecting allergens in food

Texture in food. Volume 1

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xvi, 425 p. :

]]> Place hold on Texture in food.

Food authenticity and traceability

Boca Raton, FL : | Cambridge : CRC Press ; | Woodhead, .
xvii, 612 p. :

]]> Place hold on Food authenticity and traceability

Improving data to analyze food and nutrition policies

Washington, D.C. : National Academies Press, .
xiii, 132 p.

]]> Place hold on Improving data to analyze food and nutrition policies

Qualities of food

Manchester ; | New York : Manchester University Press ; | Distributed exclusively in the USA by Palgrave, .
214 p.

]]> Place hold on Qualities of food

Metal contamination of food its significance for food quality and human health /

By Reilly, Conor..
Osney Mead, Oxford ; | Malden, MA : Blackwell Scinece, .
xviii, 266 p.

]]> Place hold on Metal contamination of food