https://opac.library.strathmore.edu/cgi-bin/koha/opac-search.pl?q=ccl=an%3A150653&sort_by=relevance&format=rss 8 0 50 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=105877 By McWilliams, James E..
New York : Columbia University Press, .
386 p. : 24 cm..

]]> Place hold on A revolution in eating

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=105877 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=105851 By Rebora, Giovanni..
New York : Columbia University Press, .
xvii, 196 p. :

]]> Place hold on Culture of the fork

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=105851 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106671 By Montanari, Massimo,.
New York : Columbia University Press, .
xii, 149 p. ; , Includes index. | Translated from the Italian. 20 cm..

]]> Place hold on Food is culture

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106671 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=124034 By Petrini, Carlo,.
New York : Columbia University Press, .
xxiv, 155 p. ; 21 cm..

]]> Place hold on Slow food

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=124034 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=123942 By McWilliams, James E..
New York : Columbia University Press, .
386 p. : 24 cm..

]]> Place hold on A revolution in eating

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=123942 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=124127 By Montanari, Massimo,.
New York : Columbia University Press, .
xii, 149 p. ; , Includes index. | Translated from the Italian. 20 cm..

]]> Place hold on Food is culture

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=124127 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=231584 By Rebora, Giovanni..
New York : Columbia University Press, .
xvii, 196 p. :

]]> Place hold on Culture of the fork

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=231584 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=231618 By Capatti, Alberto,.
New York : Columbia University Press, .
xx, 348 p. :

]]> Place hold on Italian cuisine

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=231618