https://opac.library.strathmore.edu/cgi-bin/koha/opac-search.pl?q=ccl=an%3A105397&sort_by=relevance&format=rss 10 0 50 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=81268 Geneva : World Health Organization, .
x, 185 p. : , "The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 5 to 14 June 2001"-- p. 1.

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=81268 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=102790 Geneva : World Health Organization, International Programme on Chemical Safety, .
634 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=102790 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106868 Geneva : World Health Organization, International Programme on Chemical Safety, .
vi, 343 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106868 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106852 Geneva : World Health Organization, International Programme on Chemical Safety, .
v, 471 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106852 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106805 Geneva : World Health Organization, International Programme on Chemical Safety, .
vi, 343 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106805 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106794 Geneva : World Health Organization, International Programme on Chemical Safety, .
v, 471 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=106794 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=114000 Geneva : World Health Organization, .
vii, 176 p. : , "Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi.

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=114000 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=119292 Geneva : World Health Organization, International Programme on Chemical Safety, .
vi, 343 p. :

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]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=119292 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=119285 Geneva : World Health Organization, International Programme on Chemical Safety, .
v, 471 p. :

]]> Place hold on Safety evaluation of certain food additives and contaminants

]]> https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=119285 ISBN: https://opac.library.strathmore.edu/cgi-bin/koha/opac-detail.pl?biblionumber=121844 Geneva : World Health Organization, .
vii, 176 p. : , "Sixty-first meeting of the Joint FAO/WHO Expert Committee on Food Additives held in Rome, 10-19 June, 2003"--P. vi.

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