TY  - BOOK
AU  - Sonnenschmidt,Frederic H.
AU  - Nicolas,John F.
TI  - The professional chef's art of garde manger
SN  - 0471284890
AV  - TX820.S64 1993 
PY  - 1993///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Quantity cookery
KW  - Cookery (Cold dishes)
KW  - Garnishes (Cookery)
KW  - Buffets (Cookery)
N1  - Includes index
ER  -