TY  - BOOK
AU  - Zeuthen,P.
AU  - Bøgh-Sørensen,Leif
ED  - ebrary, Inc.
TI  - Food preservation techniques
T2  - Woodhead Publishing in food science and technology
AV  - TX769 .F66 2003eb
U1  - 664.028 22
PY  - 2003///
CY  - Cambridge
PB  - Woodhead
KW  - Food
KW  - Preservation
KW  - Safety measures
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/strathmore/Doc?id=10131848
ER  -