TY  - BOOK
AU  - Schubert,Helmar
AU  - Regier,Marc
ED  - ebrary, Inc.
TI  - The microwave processing of foods
T2  - Woodhead Publishing in food science and technology
AV  - TP370.5 .M53 2005eb
U1  - 664.02 22
PY  - 2005///
CY  - Cambridge
PB  - Woodhead
KW  - Food industry and trade
KW  - Microwave devices
KW  - Microwaves
KW  - Industrial applications
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/strathmore/Doc?id=10131831
ER  -