TY  - BOOK
AU  - Toldrá,Fidel
ED  - ebrary, Inc.
TI  - Dry-cured meat products
T2  - Publications in food science and nutrition
AV  - TS1960 .T63 2002eb
U1  - 664/.9028 21
PY  - 2002///
CY  - Trumbull, Conn.
PB  - Food & Nutrition  Press
KW  - Meat
KW  - Preservation
KW  - Electronic books
KW  - local
N1  - Includes bibliographical references and index; Electronic reproduction; Palo Alto, Calif.; ebrary; 2009; Available via World Wide Web; Access may be limited to ebrary affiliated libraries
UR  - http://site.ebrary.com/lib/strathmore/Doc?id=10296770
ER  -