Hershey's 1934 cookbook. rev and expanded with chocolate recipes brought up to date for use in today's kitchen Hershey Foods Corporation.
Publication details: New York 1999Description: 125 p. illus.colSubject(s): LOC classification:- TX767.C5H47 1999
Contents:
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Reviews from LibraryThing.com:
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
BOOK | Strathmore University (Main Library) Open Shelf | BOOK | TX767.C5H47 1999 | Available | SUF Donation 3 | 76674 |
Total holds: 0
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Cakes
Icings and sauces
Pies
Desserts
Breads
Cookies
Candies
Beverages
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