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Food in the 21st century: [electronic resource] from science to sustainable agriculture / Mahendra Shah, Maurice Strong.

By: Contributor(s): Series: World Bank e-LibraryPublication details: Washington, D.C. : World Bank, c2000.Description: 72 p. : col. ill., col. maps; 24 cmISBN:
  • 0821347578
Other title:
  • Food in the twenty-first century
Subject(s): Additional physical formats: Print Version:DDC classification:
  • 630/.72 21
LOC classification:
  • S540.A2 S54 2000
Online resources:
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Holdings: http://elibrary.worldbank.org/content/book/9780821347577

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