Rapid and on-line instrumentation for food quality assurance [electronic resource] / edited by Ibtisam E. Tothill.
Series: Woodhead Publishing in food science and technologyPublication details: Boca Raton : CRC Press ; Cambridge, England : Woodhead, 2003.Description: xvii, 406 p. : ill. ; 25 cmSubject(s): Genre/Form: DDC classification:- 664/.07 22
- TP372.5 .R37 2003eb
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Holdings: http://site.ebrary.com/lib/strathmore/Doc?id=10131812
Includes bibliographical references and index.
Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.
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