Normal view
MARC view
- Joint FAO/WHO Expert Committee on Food Additives.
Entry Corporate Name
001 - CONTROL NUMBER
- control field: 105440
003 - CONTROL NUMBER IDENTIFIER
- control field: KE-NaSUL
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20250825180619.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 250825|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: KE-NaSUL
- Transcribing agency: KE-NaSUL
110 ## - HEADING--CORPORATE NAME
- Corporate name or jurisdiction name as entry element: Joint FAO/WHO Expert Committee on Food Additives.
- Subordinate unit: Meeting
- Number of part/section/meeting: (56th :
- Date of meeting or treaty signing: 2001 :
- Location of meeting: Geneva, Switzerland)
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (KE-NaSUL)81315: Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland), Evaluation of certain mycotoxins in food, c2002.