Measuring and auditing broiler welfare (Record no. 92173)

MARC details
000 -LEADER
fixed length control field 01459nam a2200349Ia 4500
001 - CONTROL NUMBER
control field ebr10073613
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260707175110.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 031211s2004 mau sb 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0851998054
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)646728305
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number SF498.7
Item number .M43 2004eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.5/083
Edition number 22
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
-- 92173
-- 72050
245 00 - TITLE STATEMENT
Title Measuring and auditing broiler welfare
Medium [electronic resource] /
Statement of responsibility, etc edited by C. Weeks and A. Butterworth.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Cambridge, MA, USA ;
-- Wallingford, Oxfordshire, UK :
Name of publisher, distributor, etc CABI Pub.,
Date of publication, distribution, etc 2004.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 311p.
500 ## - GENERAL NOTE
General note Based on papers from a conference held in Bristol, UK, May 2003; with additional material.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Broilers (Poultry)
General subdivision Health.
9 (RLIN) 117906
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Broilers (Poultry)
General subdivision Quality.
9 (RLIN) 117907
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Poultry products
General subdivision Quality.
9 (RLIN) 117908
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
9 (RLIN) 190
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Weeks, C.
Fuller form of name (Claire)
9 (RLIN) 117909
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Butterworth, A.
Fuller form of name (Andrew)
9 (RLIN) 117910
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
9 (RLIN) 191
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/strathmore/Doc?id=10073613">http://site.ebrary.com/lib/strathmore/Doc?id=10073613</a>
Public note An electronic book accessible through the World Wide Web; click to view

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