The climate diet (Record no. 120965)

MARC details
000 -LEADER
fixed length control field 01976nam a2200373 a 4500
001 - CONTROL NUMBER
control field ebr10237017
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260707181217.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080128s2008 enka sb 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2008003018
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781844075331 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 1844075338 (pbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)646755894
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QC981.8.C5
Item number H2567 2008eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 640
Edition number 22
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
-- 120965
-- 94931
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Harrington, Jonathan Henry,
Dates associated with a name 1964-
9 (RLIN) 166147
245 14 - TITLE STATEMENT
Title The climate diet
Medium [electronic resource] :
Remainder of title how you can cut carbon, cut costs, and save the planet /
Statement of responsibility, etc Jonathan Harrington.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London ;
-- Sterling, VA :
Name of publisher, distributor, etc Earthscan,
Date of publication, distribution, etc 2008.
300 ## - PHYSICAL DESCRIPTION
Extent xi, 194 p. :
Other physical details ill. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. [177]-185) and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Cool strategies for a warming world -- Ten good reasons to go on a climate diet -- Going for the gold : the nuts and volts of climate diet success -- Less is more : creating a climate diet home -- Finding the right balance : heating, cooling, and outside spaces -- Shopping, eating, recycling, and more -- Hit the road the climate-wise way -- Community strategies for a better climate -- Putting it all together : your climate diet results -- Epilogue : our lifestyle, her life.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Climatic changes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Global warming
General subdivision Prevention.
9 (RLIN) 112284
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Carbon dioxide
General subdivision Environmental aspects.
9 (RLIN) 166148
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Greenhouse gases
General subdivision Environmental aspects.
9 (RLIN) 61484
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
9 (RLIN) 190
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
9 (RLIN) 191
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/strathmore/Doc?id=10237017">http://site.ebrary.com/lib/strathmore/Doc?id=10237017</a>
Public note An electronic book accessible through the World Wide Web; click to view

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