Plant food allergens (Record no. 111756)

MARC details
000 -LEADER
fixed length control field 01302nam a22003374a 4500
001 - CONTROL NUMBER
control field ebr10240422
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 030318s2004 enka sb 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 2003006523
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 0632059826 (hbk. : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)646757428
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RC596
Item number .P56 2004eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 616.97/5
Edition number 21
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
-- 111756
-- 88448
245 00 - TITLE STATEMENT
Title Plant food allergens
Medium [electronic resource] /
Statement of responsibility, etc edited by E.N. Clare Mills, Peter R. Shewry.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Oxford ;
-- Malden, MA :
Name of publisher, distributor, etc Blackwell Science,
Date of publication, distribution, etc c2004.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 219 p. :
Other physical details ill. (some col.) ;
Dimensions 25 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food allergy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Vegetables.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Phytochemicals
General subdivision Allergenicity.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mills, E. N. Clare.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Shewry, P. R.
Fuller form of name (Peter R.)
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/strathmore/Doc?id=10240422">http://site.ebrary.com/lib/strathmore/Doc?id=10240422</a>
Public note An electronic book accessible through the World Wide Web; click to view

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