Food for health in the Pacific Rim (Record no. 101060)

MARC details
000 -LEADER
fixed length control field 02148nam a2200409Ia 4500
001 - CONTROL NUMBER
control field ebr10296476
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980924s1999 ctua sb 101 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
Canceled/invalid LC control number 98073839
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 091767846X
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9780917678462
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)647763414
050 14 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX541
Item number .I572 1997eb
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.07
Edition number 21
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
-- 101060
-- 80937
111 2# - MAIN ENTRY--MEETING NAME
Meeting name or jurisdiction name as entry element International Conference on Food Science and Technology
Number of part/section/meeting (3rd :
Date of meeting 1997 :
Location of meeting University of California, Davis)
245 10 - TITLE STATEMENT
Title Food for health in the Pacific Rim
Medium [electronic resource] :
Remainder of title 3rd International Conference of [i.e. on] Food Science and Technology /
Statement of responsibility, etc edited by John R. Whitaker ... [et al.].
246 3# - VARYING FORM OF TITLE
Title proper/short title 3rd International Conference on Food Science and Technology
246 3# - VARYING FORM OF TITLE
Title proper/short title Third International Conference on Food Science and Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Trumbull, Conn. :
Name of publisher, distributor, etc Food & Nutrition Press,
Date of publication, distribution, etc c1999.
300 ## - PHYSICAL DESCRIPTION
Extent xxiii, 611 p. :
Other physical details ill.
490 0# - SERIES STATEMENT
Series statement Publications in food science and nutrition
500 ## - GENERAL NOTE
General note "Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
533 ## - REPRODUCTION NOTE
Type of reproduction Electronic reproduction.
Place of reproduction Palo Alto, Calif. :
Agency responsible for reproduction ebrary,
Date of reproduction 2009.
Note about reproduction Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis
Form subdivision Congresses.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Nutrition
Form subdivision Congresses.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Whitaker, John R.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element University of California, Davis.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Wuxi qing gong ye xue yuan.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://site.ebrary.com/lib/strathmore/Doc?id=10296476">http://site.ebrary.com/lib/strathmore/Doc?id=10296476</a>
Public note An electronic book accessible through the World Wide Web; click to view

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