Cultures of the abdomen
Cultures of the abdomen diet, digestion, and fat in the modern world / [electronic resource] :
edited by Christopher E. Forth and Ana Carden-Coyne.
- New York : Palgrave Macmillan, 2005.
- ix, 264 p. : ill.
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Abdomen--Social aspects.
Abdomen--History.
Food habits.
Fat.
Obesity.
Electronic books.
GT498.A24 / C85 2005eb
306.4/613
Includes bibliographical references and index.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2009.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Abdomen--Social aspects.
Abdomen--History.
Food habits.
Fat.
Obesity.
Electronic books.
GT498.A24 / C85 2005eb
306.4/613