Diet, nutrition, and the prevention of chronic diseases [electronic resource] : report of a joint WHO/FAO expert consultation.

Contributor(s): Series: Technical report series (World Health Organization) ; 916.Publication details: Geneva : World Health Organization, 2003.Description: 159 pSubject(s): Genre/Form: DDC classification:
  • 613.2 22
LOC classification:
  • RM217 .D54 2003eb
Online resources:
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Item type Current library Call number URL Status Date due Barcode Item holds
E-Book E-Book Strathmore University (Main Library) Online Resource Link to resource Not for loan
Total holds: 0

Electronic reproduction. Palo Alto, Calif. : ebrary, 2009. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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