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Management of food and beverage operations / Jack D. Ninemeier.

By: Publication details: Lansing, Mich. : Educational Institute, c2005.Edition: 4th edDescription: xii, 381 p. : ill. ; 23 cmISBN:
  • 0866122680
Subject(s): LOC classification:
  • TX911.3.M27 N55 2005
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